Our take on this amazing Tangri Kebab Recipe. It looks similar to Kalmi Tikka, but the spices are all different. Give this Tangri Kebab Recipe a try and do share your feedback.#TangriKebab #Kabab #SooperChefIngredients:6 chicken legs 1 cup yogurt½ cup cream2 tsp garam masala2-3 green chilies (chopped)1 tbsp Vinegar2 tbsp coriander leaves (chopped)Salt to taste1 tbsp ginger garlic paste 2 tsp white pepper 2 tbsp cooking oil2 eggs3 tbsp cashew nut PowderBlack pepper a pinch Method: 1- Put the chicken legs on a cutting board and give deep cuts on each leg.2- Take a bowl add yogurt, cream, garam masala, green chilies, vinegar, coriander leaves, salt, ginger garlic paste, white pepper and mix them well.3- Now put the chicken legs in this prepared yogurt mixture, mix it gently and refrigerate for 1 hour. 4- Take a bowl add eggs, cashew nut powder, salt, black pepper and mix it well and set aside. 5- Skewer the Legs and roast it at 180c for 6-8 mins then turn the side apply egg mixture and bake it again for 6-8 mins.Option: 2 (Grill)6- you can also grill it on a grill or grill pan. Place the marinated legs over the hot grill pan and cook it for 6 min each side. Brush the cooking oil in between and then brush the egg mixture and cook till it turns to brown. Preparation time: 20 minCooking time : 20 min