Tandori Idli recipe | Idli Starter recipe / Idli Tikka recipe | Indian Mom's Kitchen

Tandoori Idli is a perfect starter dish. It can be made with mini idlis or the normal idlis which of course will have to be cut into smaller pieces as shown in the video. Taste of this Tandoori idli is awesome and goes well with green chutney. You can use homemade batter for which video has already been uploaded on my channel or you can use the store-bought idli batter to make these melting in the mouth tandoori idlis. So what are we waiting for? Let's start making these awesome tandoori idlis..

Ingredients in the order of instructions:
Idli batter as required (Video already uploaded)
1 tsp Red Chilli powder
Salt to taste
1/2 tsp Turmeric powder
1 tsp Garam masala
1 tsp Kasuri methi
4 tbsp Besan
3 tbsp Dahi
Juice of 1 Lemon
1/2 tsp Chaat masala
3 tbsp Mustard Oil
1 tsp Ghee
1 tsp Oil

Method: As shown in the video.

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