Tandoori Cauliflower Recipe - How To Make Tandoori Gobi - Quick & Easy Tiffin Recipe For Kids | India Food Network

As soon as your child tastes these cauliflower florets marinated in tandoori spices, they will definitely binge on it without a tantrum. It’s deliciously crispy on the outside and wonderfully tender on the inside. Kissan Fresh Tomato Ketchup acts as a marinade for the dish and transforms the taste of sober veggies into something really exciting!

Prep Time: 15 Minutes
Cook Time: 15 Minutes

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Ingredients:-
Cauliflower: 1 cup
Hung curd: 2 tablespoons
Gram flour: 1 tablespoon
Kasoori methi: 1 teaspoon
Kashmiri red chilli powder: 1 teaspoon
Coriander powder: 1 teaspoon
Garam masala powder: 1 teaspoon
Jeera powder: ½ teaspoon
Kissan Fresh Tomato Ketchup: 2 tablespoons
Salt to taste
Oil: 2-3 teaspoons

Method of preparation
Marinade the cauliflower with the above-mentioned ingredients and keep aside for 15 minutes
Heat oil in a pan, place the marinated cauliflower and cook until the edges start to become brown
Cover with lid and allow it to cook for few minutes
Serve this crispy marinated cauliflower in your child's tiffin.