Tadokoro is arguably the best sushi restaurant in San Diego, sourcing and using only fresh, top quality ingredients across all their menu items, and rivaling the long-established Sushi Ota.This Video captures two special dessert menu items:1) Green Tea Cheese Cake. The cheese cake had an excellent balance of flavor, sweetness, and texture, and is is highly recommended.2) House-Made Zenzai - sweet beans, shiratama mochi with green tea ice cream. These ingredients are not unlike those that are found in other asian desserts, however the perfectly made "mochi" balls give this dessert a sophisticated flavor and balance with the refreshing ice cream and sweet red bean paste. Sushi Tadokoro serves traditional Edo-mae Style Sushi. Everything is prepared using the best of local and seasonal ingredients from around the world. Behind every meal is hours of careful preparation using skills and techniques acquired over the years.Subscribe: http://www.youtube.com/subscription_center?add_user=JapaneseEats
