Individual lasgana portions are simple to make and look great. Made with sweet potato, spinach and fresh pesto. I also used Pecorino cheese for an intense flavour but you can also use Parmesan. You can make it from scratch which will be amazing and well worth it. If you dont have time, simply buy the pasta sheets (noodles) and pesto to save time. Even the spinach can be purchased frozen. Great for dinner parties, make them the day before and reheat, theyll be just as great as fresh! Note: I doubled the quantity of pasta in the video as I always like to have left over for other uses such as fettuccine etc. I suggest you do the same as it's the same amount of effort.Get full recipe here http://www.recipe30.com/sweet-potato-lasagna.html/Some of the products I use and recommend:https://www.amazon.com/shop/recipe30 (affiliate)Send products or info to:MAILING ADDRESSRECIPE30PO BOX 416MOUNT MARTHA 3934VICTORIA AUSTRALIAWant to post me something? Need a shoutout? Got a product to be reviewed or used on my cooking videos?Let me know!Follow me on Instagram: https://www.instagram.com/recipe30/Follow me on Facebook: https://www.facebook.com/recipe30/Business inquiries:
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