Sweet Leaves & Mushroom in Gang Liang Curry

We got locally grown Sweet Leaves (Pak Whan) and fresh Blue Oyster Mushroom and made Gang Liang Curry. Let me show you how we cook it.

Here's the link to our local growers:

for locally grown produce.
https://www.facebook.com/---2265041117106180/

Phuket Mushroom Farm- for freshly picked mushroom.
https://www.facebook.com/Phuket-Mushroom-Farm--111299093912036/

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