Weve all got one - a guilty pleasure food pairing that makes other people raise an eyebrow while our taste buds celebrate. Today our pro chefs are sharing their favorite unexpected food combinations, so that you too may experience their surprising synergy. Cheetos with a honey drizzle? Shoyu on strawberries? We wont judge. -- 0:00 Introduction 0:56 Brads Strawberries with Shoyu 2:30 Chris Cinnamon Raisin Bagel with Scallion Cream Cheese 4:38 Rawlstons Cheetos with Honey 6:13 Harolds Fermented Shrimp with Green Mango 8:25 Susans Cottage Cheese with Gochugaru 10:37 Samanthas Avocado with Sweetened Condensed Milk 12:35 THE GOLD BOYS -- Director: Jeff Kornberg Editors: Jared Hutchinson (Editor) / Andy Morell (AE) Director of Photography: Ben Dewey / Kevin Dynia Producer: Amanda Veitia Associate Producer: Ness Kleino Culinary Producer: Graciel Caces Culinary Assistant: Jessica Do Camera Operator: Eric Brouse / Andrew Nowak Audio: Kurt Seery Post Production Supervisor: Stephanie Cardone Associate Director, Post Production: Nicole Berg Senior Talent Manager: Carolyn Gagnon Bon Appetit Video Team June Kim Ali Inglese Dan Siegel Rhoda Boone Carolyn Gagnon Jonathan Wise Holly Patton Myra Rivera Billy Keenly Want Bon Apptit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still havent subscribed to Bon Apptit on YouTube? http://bit.ly/1TLeyPn Want more Bon Apptit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPTIT Bon Apptit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home. 6 Surprising Food Pairings Tested By Pro Chefs | Chef Notes | Bon Apptit
