Suji Mawa Dry-fruit Cakes | Mawa Cake | Suji Cake | Suji MawaCake | Mother"s Day SpecialFlavourful Recipes by Priya TapariaEnjoy this yummy recipe from my Flavourful kitchen.Subscribe on YouTube --: https://www.youtube.com/channel/UCOjAC1ojDV8F1ij5_des0DQFacebook --: https://www.facebook.com/flavourfulfood/Instagram --: https://www.instagram.com/flavourfulfoodz/Pinterest-- : https://in.pinterest.com/flavourfulfood/Twitter-- : https://twitter.com/FlavourfulFoodsFor Business, inquiries email us --:
[email protected] MORE RECIPES :POWER ENERGY RECIPES : https://www.youtube.com/playlist?list=PL5yhpdEujKoQjn_oqu0cmuuxDbTBnnxgKOATS RECIPES : https://www.youtube.com/playlist?list=PL5yhpdEujKoQ1doAmLS08fSQGLN8WiPwBMUSIC :https://www.hooksounds.com/Suji Mawa Dry-fruit CakesMeasurement cup – 200 mlInstant Mawa Preparation : Salted butter – 1 tsp Milk – 1/4th cup Milk powder – ½ cup Cake Batter :Salted butter(room temp) – ½ cup Powdered sugar – 1 cup Wheat flour – ½ cup Cornflour – 1 tbsp Baking powder – 1 tsp Baking soda – ½ tsp Fine semolina(suji) – 1 cup Milk – 3/4th cup Fresh curd – 1/4th cup Prepared Mawa – 3/4th cup gratedCardamom powder – 1/4th tspDry fruits chopped