It's time to make a fun and exciting tiffin recipe. Try out this amazing Tomato Stuffed Rice recipe packed with wholesome ingredients that also tastes super yummy. Kissan Fresh Tomato Ketchup perfectly balances the flavours and makes it a lip-smacking dish to relish during break time.SUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetwork Follow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFN❤ Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: http://indiafoodnetwork.in/kissantiffintimetable/ Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :) Download our App - http://bit.ly/DownloadIndiaFoodNetworkAppIngredients:-Tomatoes scooped out: 2 Chopped onion: 1 tablespoonFresh green peas: 1 tablespoon Salt to taste Cooked rice: 1 cup Olive oil: 1 teaspoonMustard seeds: 1/2 teaspoon Curry leaves: 3 Pinch of hing Chopped ginger: 1/2 teaspoon Pinch of turmericKissan Fresh Tomato Ketchup: 1 tablespoon Chana dal: 1 teaspoon Lemon juice: 1 teaspoon Chopped green chilli: 1/2 teaspoon Cashew: 2 teaspoonsMethod:-Heat oil, add the mustard seeds, green chillies, curry leaves, hing, ginger, turmeric, chana dal, onion and vegetables and saute it well. Add the rice, salt, cashew, lemon juice, Kissan Fresh Tomato Ketchup and mix well. Stuff the tomatoes with the rice and put it in the tiffin. The heat of the rice will soften the tomato perfectly over time.