椰香菠萝饭鱿鱼筒Stuffed squid | 田园时光Garden Time homemade cuisine

椰汁和菠萝炒饭是我的最爱,与鱿鱼一起更是妙不可言。许多人不喜欢油炸食品,我把面包屑与油炒过后再烤,有油炸的香味,却免去了油炸的麻烦。Coconut milk and pineapple fried rice is my favorite, along with the squid is fantastic. Many people do not like fried foods, bread crumbs and fried over first, and then bake, is a good way to have fried flavor, but eliminates the trouble of frying.
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