! ~! . . , . ! . ! ! :)--------------------------------------------------------- . . .. .Todays menu is Strawberry crepes.It is a very sweet and delicious dessert using very thin crepe with whipped cream and strawberry.My crepe pan is too small, so I wish my crepes turned out bigger. But It was still nice!You can use any topping you want. Nutella and bananas are also good!* Ingredients(3~4 ea): 60g, 150ml, 1, , 1, 2: , Batter: 60g flour, 1Tbs sugar, 1 egg, 150ml milk, a pinch of salt, 2Tbs melted butterTopping: Whipped cream, Strawberry* Recipe1. , .1. Mix the all the batter ingredients and strain.2. 1 .2. Let rest in the refrigerator for 1 hour.3. , .3. Preheat the crepe pan and coat lightly with oil.4. .4. Pour the batter and swirl the pan or use crepe rolling pin to spread the batter thinly like paper.5. 10 .5. Cook until crispy, flip for 10sec and take out.6. , .6. Top with whipped cream and strawberry and roll to serve. done!* Music - A feel of spring wind (: )* YOUTUBE http://bit.ly/1DnVQs7TWITTER @honeykkicookINSTAGRAM @honey_kkiE-MAIL
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