Stir Fried Crispy Pork with Holy Basil | Thai Food | Pad Ka Pao Moo Grob | 1-2 serve1. Crispy pork 300 g.2. Holy basil cup.3. Chili, Garlic pound 1 tbsp.4. Oil 1 tbsp.5. Red chili 1 tbsp.6. Water 1 tbsp.7. Fish sauce tbsp.8. Sugar tbsp.9. Oyster sauce tbsp.https://www.facebook.com/Daily-Dish-1493966677302085/