Steamed Mango Cake Thai Dessert

Steamed Mango Cake | Thai Dessert |

4-5 serve

1. Mango 300 g
2. Cake flour 400 g
3. Baking soda 1/2 tbsp.
4. Baking powder 1/2 tbsp.
5. Sugar 200 g.
6. Egg yolks 2
7. Milk 200 g.
8. Lime juice 1 tbsp.
9. Salt 1/2 tbsp.
10. Oil 150 g
11. Yellow food coloring

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