Spicy Egg Salad | Thai Food | Lab Kai | 1-2 serve1. Egg 32. Water 1 tbsp.3. Fish sauce 1 tbsp.4. Lime 2 tbsp.5. Ground roasted rice tbsp.6. Ground chili tbsp.7. Shallot 3 tbsp.8. Coriander 2 tbsp.9. Spring onion 2 tbsp.10. Culantro cup.11. Oil tbsp.https://www.facebook.com/Daily-Dish-1493966677302085/