Spicy Chicken Pasta, a simple yet delicious pasta recipe that you don't want to miss. This creamy pasta with saucy chicken chunks is the ultimate treat. Try out this Spicy Chicken Pasta today and let us know how it turned out.#SpicyChickenPasta #PastaRecipes #SooperChefSpicy Chicken PastaIngredients for Chicken Preparation:Chicken breast 2Garlic powder 1 ½ tspAlba Pomace Olive Oil 1 tbspSmoked paprika 1 tspRed chili powder 1 tspLemon juice 1/2 tbspSalt 1/2 tsp / to tasteBlack pepper powder 1/2 tsp Alba Pomace Olive Oil (for cooking) 1/4 cupIngredients for Spicy Chicken Pasta:Water as requiredSalt 1 tspNature’s Own Brand pasta 200 gAlba Pomace Olive Oil 1 tbspButter 1 tbspOnion (chopped) 1/2 cupGarlic (chopped) 1/2 tbspRed chili flakes 1 tspTomato paste 3 tbspChicken stock 1 cupCream 1 cupSalt 1/2 tsp / to tasteBlack pepper powder 1/2 tsp Boiled spaghetti Fresh parsley as requiredChicken strips as requiredDirections for Chicken Preparation:1. In a bowl add olive oil, smoked paprika, red chili powder, garlic powder, lemon juice, salt, black pepper powder and mix well.2. Add chicken fillets and coat them well in marinade. Rest for 30 minutes at room temperature.3. In a pan heat oil and place marinated chicken fillets. Cook each side for 3-4 minutes over medium high heat. Take off flame.4. Slice the cooked chicken fillets into thin strips. Set aside.Directions for Pasta Preparation:5. In a pot heat water, add salt and oil. Bring it to boil.6. Add pasta and cook until 80% done. 7. In a pan heat butter and add onion and cook until translucent. Add garlic and cook for 1-2 minutes. Now add chili flakes and cook for another minute.8. Add tomato paste and cook for a minute. Add chicken stock and simmer for 5-7 minutes.9. Now add cream, salt, black pepper and cook for 1-2 minutes. Or until creamy in texture.10. Add boiled pasta and chicken strips and toss to combine. 11. Your spicy chicken pasta is ready to serve. Garnish with parsley, Serve hot and enjoy.Preparation time: 10 minsCooking time: 25 minsServings: 4