Spains Pantry: Mineral Water

Spain is the fourth-largest producer of mineral water and ranks third in consumption. The quality and diversity of mineral waters in Spain is a major driver of the boom in this market starting in the 20th century, when mineral water consumption expanded as a result of the use of plastic bottles.

Today one of the main challenges facing mineral water consumption worldwide is sustainable production and sales.

One example of this new sustainable water sales model is AUARA
https://www.foodswinesfromspain.com/spanishfoodwine/global/food/features/feature-detail/auara-spanish-mineral-water.html

Various parts of Spain have the ability to extract excellent quality water. In all of these areas, the water quality is exceptional, and several brands have received international accolades thanks to the unparalleled flavor of their water.

Mineral water in Spain continues to win international awards, as is the case with brands such as Pineo and Cabriola
https://www.foodswinesfromspain.com/spanishfoodwine/global/food/news/new-detail/spanish-water-awards-finewaters.html

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