Soyabean Maggi Recipe - soyachunks maggi masala | masala maggi recipe #maggi #soyachunksIngredients:• 3 Maggi packets• 3 TBSP oil • 1 Potato • ½ cup chopped spring onion • 1 sliced onion • ½ TSP turmeric powder• 1 TSP red chilli powder• 1 cup soaked soyabean• salt to taste • 1 TBSP tomato puree • Dried onion (optional)• all-purpose seasoning • garlic powder ( optional fried garlic ½ TSP)• 1 TSP garam masala• 1 TSP black pepper • fresh coriander Process: • Add 3 TBSP oil in a pan and heat the oil• Add 1 diced potato • Fry it • Add ½ cup chopped spring onion • Add 1 sliced onion • Add ½ TSP turmeric powder• Add 1 TSP red chilli powder• Add 1 cup soaked soyabean• Mix it nicely• Add salt to taste • Add 1 TBSP tomato puree • Add Maggi masala• Add 80% boiled Maggi• Add dried onion (optional)• Add all-purpose seasoning • Add garlic powder (optional fried garlic ½ TSP)• Mix it nicely • Add ¼ cup TBSP water • Cover with a lid for 1 mint (do not overcook)• Add 1 TSP garam masala• Add 1 TSP black pepper • Mix it nicely • Add fresh coriander • Serve hot =======================================================please like & subscribe and comment what you like and what you didnt like. Hit the bell icon for daily recipes right on your notif slider
