Soya Keema Masala Recipe | सोया कीमा मसाला रेसिपी | How To Make Veg Soya Keema | Veg Keema Masala | Curry N Cuts

Soya keema masala recipe is a rich source of protein and it is one of the tastiest soya chunks recipe you have ever tasted.
You can serve soya kheema masala with pav, lachha paratha, naan or roti.

Learn how to make restaurant-style soya keema masala at home.

Ingredients for Soya Keema Masala:
Soya Granules - 1 cup
Water - to soak soya
Ghee - 4-5 tbsp
Jeera - 1 tsp
Black Cardamom - 1
Cloves - 2-3
Cinnamon stick - 1
Green cardamom - 2
Black Peppercorn - 2-3
Bay Leaf- 1
Onion - 3-4 medium size
Ginger Garlic Paste - 1 tbsp
Tomatoes - 2-3
Green Chilli - 3-4
Salt - as per taste
Turmeric Powder - ½ tsp
Coriander Powder - 2 tsp
Kashmiri red chilli powder - 1.5 tsp
Cumin powder - 1 tsp
Curd - 4 tbsp
garam masala - ½ tsp
Coriander leaves - for garnishing
Green Chilli - for garnishing

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