#kabitaskitchen #soojigulabjamun #diwalispecial Preparation time - 45 minutesNo of Gulab Jamun - 15Ingredients:For Gulab Jamun balls:Sooji (fine semolina) -1/2 cupMilk - 1/2 cupMilk powder -2 tbspSugar - 1 tbspCardamom powder -1/4 tspGhee - 2 tbspRaisins (kismis) - 15 (optional)Cooking oil/ghee for fryingFor syrup:Sugar - 2 cups Water - 2 cup(you can use 1 cup of sugar and one cup of water as well for small quantity) , Sooji Gulab Jamun Recipe, semolina gulab jamun recipe, how to make gulab jamun recipe, best gulab jamun recipe, diwali recipe, diwali sweets, Kabitaskitchen