Your favorite camp fire marshmallow treat in a glass! Subscribe to The Scran Line: http://taste.md/1NAKpgsINGREDIENTS500ml milk (any type will do)2 scoops of vanilla ice cream (you may add more for a thicker shake)1 tsp vanilla extract2 tbsp smooth peanut butter1 cup roughly chopped graham cookiesChocolate sauceLarge and mini marshmallows1 tbsp cocoa powderRECIPEDip the lip of each jar into chocolate sauce and let any excess drip off. Dip into crushed graham cookies. Squeeze chocolate sauce around the inside of your serving jar. Set aside.Add milk, cocoa powder, ice cream and vanilla extract to a food blender and blend until everything is well combined. Pour into your serving jar.Carefully place marshmallows on top and toast using a kitchen torch.___Follow us! We don't bite...unless you're made of food ;)Subscribe to Tastemade | http://taste.md/1QsXIWqSnapchat Discover | http://taste.md/1P9UuDMFacebook | http://taste.md/1Zf0BveInstagram | http://taste.md/1OaAv4PMore daily programming | http://www.tastemade.comWatch us behind the scenes at Snapchat | @tastemade