A chicken tikka sizzler is a dish where Chicken Tikka is served on a heated plate and is served with onions. The dish is also known and eaten in Afghanistan Chicken tikka is a popular Indian chicken dish. Small pieces of boneless marinated in a mix of yogurt and spices and later baked using skewers in a clay-based oven called a tandoor. Ingredients 1 lbs boneless chicken cubes1 tbsp coriander pdr (optional)1/2 tbsp garam masala1 tbsp ginger garlic paste1 tsp ground cayenne pepper or chilli pdr 2 tbsp lemon juice1 small onion, ,tomato ,bellpepper1 to taste salt2 tbsp sour cream or curdginger garlic pastechat masala Directions • Cut chicken into small cubes,• wash nicely and apply lemon juice and spices as shown• Mix well and then keep the chicken pieces in this marinade for about 2 hours in the refrigerator.• Put the chicken and other vegetables onto skewers and cook in moderately hot tandoor for about 6 to 8 minutes, keep basting the chicken pieces with butter and cook until slightly colored and cooked.• Remove and serve hot sprinkled with chaat masala.#chickentikka #chickentikkamasalabiryani #chickentikkabiryanimasalarecipe#vahchef
