Learn how to make an easy and simple recipe for Singhare Halwa by Chef Pallavi. She cooks Singhara Atta Halwa using Desi Atta Company’s Singhara Atta. Cook up some delicious Vrat dishes for your loved ones with flour that’s perfect for your fast!#vratrecipes #navratrispecial #sweetrecipesIngredients:- / सामग्री1 Cup Singhade Atta4-5 Tsp Ghee1/2 Cup Sugar2 Green Cardamom, crushed 8-9 Chopped Almonds 8-9 Chopped Pistachios Method of preparation● Heat ghee in Kadhai, add the flour roast until slightly brown. Keep stirring.● Add crushed cardamom, almonds and pistachios to the flour.● Now add water and sugar to the flour, mix properly. Let it come to boil, then turn the flame to medium, cook for 3-4 more minutes.● Halwa is ready, let it cool down for few minutes.● Enjoy Singhade ka halwa!!SUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetworkFollow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFN❤ Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: https://indiafoodnetwork.in/Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :)
