Simple and Easy Crispy Aloo Pakora Recipe by SooperChef Iftar Special Recipes

Spice up your Iftar game with these crispy Aloo Pakora. These quick pakoras are here to fill your appetite and satisfy your tastebuds. Try out these Crispy Aloo Pakora and share your feedback with us.

#AlooPakora #CrispyPakora #RamzanRecipes

0:00 Intro
0:13 Pakora Mixture Preparation
0:32 Aloo Pakora Preparation

Ingredients for Potato Pakora:
All Purpose Flour 1 cup
Gram Flour 1 cup
Red Chili Flakes 1 tbsp
Chaat Masala 2 tbsp
Red Chili Powder 1tbsp
Turmeric Powder 1/2 tsp
Black Pepper Powder 1 tsp
Salt 1 tsp or to taste

Directions for Potato Pakora Preparation:
1. In a bowl add all-purpose flour, gram flour, onion, potatoes, red chili flakes, spinach, green chilies, gram flour, red chili powder, coriander powder, chaat masala, and salt, and mix it well. Add water and form a thick runny batter.
2. Now take slices of potatoes and dip them in the prepared batter and deep fry until golden brown and fully done.
3. Your Potato Pakora is ready.

Prep time: 10 mins
cooking time: 15-20 mins
servings: 3-4
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