Who knew you could use leftover food to make great tasting snacks? Head to our channel to see more.#ShortVideo #IndianFood #Recipes #HowTo #Leftovers #CookingHacks #Hacks #ShortsVideoAranchini Balls with Leftover Rice Recipe - Ingredients -3-5 cheese cubes, cut up in smaller pieces1 cup maida2 cups besan 500ml almond milk 1/2 bread crumbs Tomato ketchup to taste Directions -Take leftover rice, make a small ball in the palm of your hand.Make a dent in the centre of the ball. Put slices cheese cubes in the centre.Roll it into a ball and make sure the cheese is covered. Put maida, besan and almond milk in a bowl and whisk until there are no lumps. Set aside. Take half a cup of breadcrumbs, 1 pinch se salt, and tsp garlic powder - mix. Roll the rice ball in the maida batter, then roll it into the breadcrumb mixture. Make sure the ball is completely coated. Deep dry until golden brown. Garnish with tomato sauce, cheese, or mint! SUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetworkFollow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFNInstagram: https://www.instagram.com/indiafoodnetwork/IFN Website: https://indiafoodnetwork.in/Love our recipes? Hit 'LIKE' and show us your support! Post your comments below and share our videos with your friends. Spread the love! :)
