10 semolina recipes | rava sooji indian recipe collection | She Cooks

10 semolina recipes | rava sooji indian recipe collection

Recipe : 1 Instant Idli
Ingredients:
1 Cup Sooji (Rava)
1 Cup Curd
1/2 Tsp Salt
1/4 Tsp Fruit Salt

Chutney Recipe:
3 Tbsp Oil
1/2 Tbsp Urad Dal
2 Onion Med.
2 Tomato Med.
4 Kashmiri Red Chilli
1/4 Cup Coriander Leaves
1/2 Cup Grated Coconut
1/2 Tsp Mustard Seeds
2 Sprig Curry Leaves
Salt

Recipe : 2 Instant Dosa
Ingredients:
1 Cup Rava (sooji) Coarse
2 Tbsp Rice Flour
2 Tbsp Wheat Flour
1 Cup Curd
1 Tsp Sugar
1 Tsp Salt
1/4 Tsp Baking Soda
Oil
1 Cup Water

Recipe : 3 Khara Bath
Ingredients:
1/2 Cup Sooji ( Semolina/Rava)
10 Cashew Nuts
3 Tbsp Ghee
1/2 Tsp Mustard Seeds
1/2 Tsp Urad Dal
1/2 Tsp Chana Dal
1 Sprig Curry Leaf
1 Small Onion
1 Small Tomato
2 Tbsp Green Peas
3 Tbsp Beans
3 Tbsp Carrot
1/2 Tsp Sugar
Coriander Leaves
Salt To Taste

Kesari Bath
Ingredients:
1/2 Cup Sooji ( Semolina )
2.5 Tbsp Ghee (Clarified Butter )
10 Cashewnuts
10 Raisins
1/2 Cup Sugar
Few Saffron Strands
Kesari Food Colour
1/4 Tsp Cardamom Powder

Recipe : 4 Sooji Balls
Ingredients
1 cup Sooji (Semolina)
2 tablespoon Oil
1 Green Chilli, chopped
1 teaspoon Ginger, chopped
2-1/2 cups Water
Salt, to taste
1/4 cup Coconut, grated
1 teaspoon Mustard Seeds
1/2 teaspoon Cumin Seeds
1/2 teaspoon Urad Dal
1/2 teaspoon Chana Dal
1 sprig Curry Leaves
1/2 teaspoon Chilli Powder
1/4 teaspoon Turmeric Powder
Salt, to taste
Coriander Leaves
1 teaspoon Lime Juice

Recipe : 5 Sooji Pongal
Ingredients
1/4 cup Moong Dal, roasted
2-1/2 cups Water
1/2 cup Sooji
2 tablespoon Ghee
2 teaspoon Pepper Corn
1 teaspoon Cumin Seeds
8 Cashew Nuts
2 teaspoon Ginger, chopped
1 Green Chilli, slit
1 sprig Curry Leaves
Salt, to taste

Recipe : 6 Appe
Ingredients:
1/2 Cup Semolina (Sooji /Rava)
1/2 Cup Ragi Flour
1/2 Cup Yogurt / Curd
1/4 Cup Dill Leaves
1/4 Inch Ginger
5-6 Shallots
1 Green Chilli
1/4 Tsp Asafoetida
1/4 Tsp Baking Soda
Salt
Coconut Oil

Coriander Garlic Chutney:
1 Cup Coriander Leaves
1/2 Cup Mint Leaves
3 Pods Garlic
1 Inch Ginger
3 Green Chillies
2 Tbsp Roasted Gram Dal
1/2 Tsp Cumin Seeds
1 Tsp Chaat Masala
1/2 Tsp Sugar
1/8 Tsp Asafoetida
1 Tbsp Lemon Juice
Salt

Recipe : 7 Dosa
1/2 Cup Semolina (Sooji)
1/4 Cup Wheat Flour (Atta)
1 Med Onion
1 Inch Ginger
1 Green Chilli
1/8 Tsp Baking Soda
1/2 Cup Curd
Salt

Poondu Chutney
Ingredients
7 Shallots, chopped
20 Garlic Pods
8 Red Chillies
5 Kashmiri Chillies
3 tablespoon Gingelly Oil
Curry Leaves
Tamarind, small piece
Salt, to taste
1/2 teaspoon Mustard Seeds
1/2 teaspoon Urad Dal
Asafoetida a pinch

Recipe : 8 Appam
Ingredients:
1.5 Cups Semolina (Sooji)
3 Tbsp Wheat Flour ( Atta)
2 Tbsp Sugar
1 Tsp Yeast
Salt

Recipe : 9 Instant Rava Vada
Ingredients:
1 Cup Sooji (Semolina / Rava)
3/4 Cup Curd
1 Inch Ginger
2 Green Chillies
1 Sprig Curry Leaf
2 Tbsp Coriander Leaves
1/4 Tsp Baking Soda (Optional)
Oil
Salt

Recipe : 10 Rava Dosa
Ingredients:
1/2 Cup Fine Rava (unroasted)
1/2 Cup Rice Flour
1/4 Cup Maida (Plain Flour)
2 Green Chillies
1/2 inch Ginger
1/2 Tsp Black Pepper (crushed)
1/2 Tsp Cumin Seeds
Salt
2-2.5 Cups Water

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