Green Apple Rice, No Onion No GarlicI proceed with my Green Apple recipes which began with Green Apple Smoothie, this New Year. With the festival of Makar Sankaranthi approaching, it would be good to make a novel recipe using Green Apples, Needless to add that the Green apples are abundant in nutrition and good for all kinds of conditions including celebrations! #Pongal or #Kanu is an ideal day to try this out! #Chitrannam #VarietyRice for #KanuSo let's hop into #SujanFunKitchen for #GreenApple Rice - please try Green Apple Rice for one of the festival days.Ingredients:Green apples - 2 medium Green chillies - 4Ginger - 2 samall piecesGreen capsicum - 1 bigFresh green peas/frozen peas - ½ cupMustard seeds - 1 tspBengal Gram Dal - 1 tspCashewnuts - 1 handfulTurmeric powder - ¼ tspGhee /oil - 4 tbspsSalt to tasteCooked rice of 1 cup Basmati riceCoriander leaves - 1 bunchLemon juice Method:Chop green chillies and ginger into jullienesChop capsicum roughlyKeep green peas readyGrate applesNow, heat ghee/ oil in a wide panSplutter mustard seedsAdd Bengal Gram Dal and roast till goldenAdd the green chillies and ginger and sauteAdd cashewnuts and fry till goldenNow add the grated green apple and stir-fry to cook wellAdd salt to taste and add the chopped capsicum and Green peas and sauteClose and cook for few minsOpen and add lemon juice - toss wellToss togetherGarnish with chopped coriander leavesServe Green Apple rice with any Raitha..