' ' : Scotch Eggs : :

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* ingredients (4 scotch eggs)
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(, ) 200g, (1/2, )
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4 eggs(room temperature), 1Tbs vinegar, 1tsp salt
200g ground pork(or sausage), chopped green onion
1tsp cajun spice (or paprika, red pepper powder), pepper and salt
flour, 1~2 eggs(lightly whisked), bread crumbs, oil to fry

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