Scampi and chips, served in a basket is a favourite in any pub garden in the summer. That and a proper doorstep sandwich. So we've tried to blend the two together, making a deliciously crisp beer batter for the scampi and a homemade tartare sauce... plus some baked salt and vinegar crisps.Get the full recipe at http://sortedfood.com/scampiandchipsarnieWanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR
