If you are looking for another Christmas Eve Feast of the Fish idea, try a brodetto or savory seafood stew. I have several versions of seafood brodetto recipes in my cookbook, but this one is lighter, clearer and more traditional to me. You can find this kind of preparation with slight variations along the entire Northern coast of Italy. Check out the recipe here - https://lidiasitaly.com/recipes/savory-seafood-stew/
