Learn how to make this tasty Sabudana Kheer - साबूदाना की खीर by Archana Arte. This recipe is the best and famous dish that is eaten during Navratri for Vrat. With this recipe video, you can easily prepare the Sabudana Kheer anytime within 10 minutes.#vratrecipes #navratrispecial #sweetrecipesIngredients:- / सामग्री2 Cups Milk7 - 8 Tbsp Sugar1/2 Tbsp Cardamom powder2 Tbsp Milk Masala1 Cup Sago(sabudana), soaked overnightA few strings of SaffronChopped almonds & pistachiosMethod of preparation● In a deep pan, pour the milk, sugar, saffron, cardamom powder & milk masala. Stir it well. ● Heat this mixture while stirring continuously.● Once the mixture is heated, add in the Sago (Sabudana) and the chopped dry fruits and mix well. ● Heat till it becomes thick.● Pour in a bowl and garnish it with some more dry fruits.● Enjoy Sabudana Ki Kheer!!SUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetworkFollow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFN❤ Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: https://indiafoodnetwork.in/Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :)
