ROYYALA KARAM PODI | DRY PRAWNS CHUTNEY POWDER | SPICY KARAM PODI FOR RICEShort link to share this Royyalu Karamhttps://youtu.be/lAStp59sgjIINGREDIENTS1. Dry Prawns - 1 Cup 2. Dried Chillies - 153. Coriander Seeds - 2 Tablespoons4. Cumin Seeds - 1 Teaspoon5. Fenugreek Seeds - 1/4 Teaspoon6. Garlic Cloves - 10-127. Tamarind - 10 Grams8. Salt - 1 TeaspoonHere I used washed prawn. They have to dry completely before making the powder. Heat 1 teaspoon oil in panAdd 1 teaspoon cumin seeds, 1/4 teaspoon fenugreek seeds and fry for some timeAdd 2 tablespoons coriander seeds and fryAdd dried chillies and fry till they change colour and become crisperAdd 10 grams tamarind and fry for a minuteMove it into a plateFry dry prawns in the same panThey could be fried dryly or in oilFry till dry prawns become crispy. Don't burn itCut off the stove and let it cool downTo a mixie jar, add all the fried ingredientsAdd garlic cloves, 1 teaspoon salt and grind it into a powderAdd fried dried prawns and grind it coarselyServe it with hot rice#Karampodi, #Hyderabadiruchulu, #IndianrecipesAfter watching this video you can directly do it in your home with easily available ingredients..Follow us onFacebook - https://www.facebook.com/hyderabadiruchuluGoogle+ - https://plus.google.com/+HyderabadiRuchuluTumblr - https://hyderabadiruchulu.tumblr.comPinterest - http://www.pinterest.com/hyderabadiruchiBlogspot - http://hyderabadiruchulu.blogspot.inTwitter - https://twitter.com/HRuchuluWebsit - http://hyderabadiruchulu.comFor morePlease subscribe and keep watching Hyderabadi Ruchulu.Enjoy Cooking...#hyderabadiruchulutelugu cooking videos, telugu recipes, telugu vantalu, telugu cooking, telugu cooking channels on youtube, hyderababdi ruchulu, telugu pindi vantalu, telugu recipe, recipe in telugu