Need Korean Ingredients: https://www.gochujar.comView written recipe: https://futuredish.com/tteokgalbi/And subscribe: https://www.youtube.com/c/FutureNeighborDaniel shows you how to make a royal court banchan! This one is called Tteokgalbi. It is short ribs minced into a meatball patty. Nowadays, homecooks prefer to use minced pork and beef. But in the Joseon Dynasty, the story is that they wanted to make it easy for the king to eat short ribs. They didn't want him to struggle in eating it. Sounds like too much pampering - haha! Today, I visualize how to make this delicious "royal" banchan.Original recipe from "10,000 Recipes"Drop us a request for a particular dish: http://bit.ly/2RequestLineOr stop by and say Hi!:Facebook: https://www.facebook.com/futureneighbor/Instagram: https://www.instagram.com/efutureneighbor/Music by Peter Kuli https://soundcloud.com/peterkuli
