Roti Jala | Net Pancakes | Malaysian Net Crepes | Net Bread | Ananya Banerjee

Roti jala, roti kirai or roti renjis is a popular Malay and Minangkabau tea time snack served with curry dishes. The roti jala is a pretty dish that looks like lace doily due to the way it is made. #rotijala #netpancacke

Ingredients:
1 cup plain flour (maida)
2 cup coconut milk
1 egg (beaten)
Salt to taste
Oil

Method:
Sift plain flour and coconut milk into a large bowl
Add salt to taste and mix it
Add beaten egg, whisk well to form a smooth batter (of pouring consistency like dosa batter)
Make sure there are no lumps
Fill the batter into bottle until about half full (a squeeze bottle with holes)
Heat a non-stick pan and brush a little oil
Move the bottle in a circular motion over the pan to drizzle out bater & form a lacy pattern
Drizzle some oil on top
Cook for 2-3 minutes till set
Roll it and slide into a plate
Repeat until all the batter is used up
Roti Jala is now ready
Served best with Malaysian curries!

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