Toral makes her first 'Shravan Special' recipe for you! Kheer is an Indian dessert prepared during special occasions and offered to God. Try out this recipe and tell us what you think! :)SUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetworkFollow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter - https://twitter.com/ifn❤ Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: http://indiafoodnetwork.in/Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :)Download our App - http://bit.ly/DownloadIndiaFoodNetworkAppIngredients: 1 litre Milk400 ml Milkmaid1 cup Cooked Rice½ tsp. Cardamom PowderDry Fruits of your choice for garsnishing Method: 1.Pour the milk in a pan and bring it to boil.2.Add the cooked rice and let the mixture cook at a low flame for a few minutes.3.After 5-6 minutes, add the Milkmaid. Cook for 8-10 minutes.4.Sprinkle the cardamom powder and dry fruits to garnish. You will also love,How to make Payesh : http://bit.ly/1kgQhmgHow to make Kaju Katli : http://bit.ly/1Ebh1P9Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :)