#paneerkofta,#malaikofta,#restaurantstylepaneerkofta,मुंह में घुल जाने वाले पनीर मलाई कोफ्ता। Restaurant Style Paneer Kofta|Cook With Nikitas,मुंह में घुल जाने वाले पनीर मलाई कोफ्ता,#cookwithnikitasIngredients for Paneer Kofta Recipe: Paneer - 250g (home made) Potato (boiled)- 200g Cooking oil/ mustard oil- 250g Cashew nuts- 50g Cashew nut paste - 2 tbsn Onion- 3tbsn( finely chopped) Ginger paste - 1 tbsn Salt- To taste Curd - 100g Tomato puree- 1 tbsn Turmeric powder - 1 tbsn Garam masala- 2 tbsn Red chilli powder- 2 tbsn Coriander and cumin mix powder- 2 tbsn Cumin seeds- 1 tsn Black pepper - 2-3 pieces Cinnamon sticks - 1 Cardamom black- 2-3 pieces Cloves- 2-3 pieces Bay leave -1Green chillies - 6 Wheat flour(maida) / cornflour+maida- 5 tbsn