CHINGRIR CHAAP | চিংড়ির চাপ is a restaurant-style Mughlai prawn recipe. The aroma and richness of the gravy make it a premium prawn recipe. I have used tiger prawn to make the Chingri Chaap recipe. How to clean prawns? : https://youtu.be/w8UxLjIFCxwHow to make biryani masala at home? : https://youtu.be/0fARLtEXrf8► The ingredients list is available at the end of the video and on the CuisineGhar.com web page. ►TIP is available at the end of the video or on the website (https://cuisineghar.com):
