A spicy and flavourful accompaniment adds that 'wow factor' to every meal. Try this fiery and garlicky chutney with red chillies and loads of garlic to turn your meals exciting.RED CHILLI GARLIC CHUTNEYIngredients10-12 dried red chillies8-10 garlic clovesOil for applying2 tsps lemon juiceSalt to taste½ tsp cumin seedsMethod1. Apply some oil on your fingers and deseed the dried red chillies. Transfer the chillies in a large bowl, add sufficient water and soak for 2-3 hours.2. Drain the soaked chillies and add into a mixer jar. Add garlic cloves, lemon juice, salt, cumin seeds and ½ cup water and blend to a fine paste. 3. Transfer into a bowl and use as required.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comTo get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signupBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#SanjeevKapoor #RedChilliGarlicChutney
