#cookerybites #drylauki #dryghiya #लौकी #laukikisabzi #laukikisabjiLauki/Ghiya or Bottle Guard is one of the most common vegetables available in India during summers. In most of the house holds though its not cooked very often as the dull taste is not relished by kids. In this recipe, i have tried to accompany the tastes (by cooking it in open instead of pressure cooker) with beautiful colors of tomato and coriander to make is more interesting.I am sure if you cook Lauki using this recipe, this is will be one of your favourite vegetables for rest of your life! Enjoy it and tell me how it find it.Subscribe: https://www.youtube.com/c/CookeryBites?sub_confirmation=1
