Railway Mutton curry - VahChef | Vahchef - VahRehVah

The story goes that this mutton curry recipe is served in all First Class compartments on Indian trains.

http://www.vahrehvah.com/railway-mutton-curry

Ingredients:
Ingredient Measure Units
Mutton 500 g.
Mustard oil 2 tbsp
Red Chili 3 Number
Whole garam masala (each) 2 g.
Pepper corns 1/2 tsp
Fennel seeds 1/2 tsp
Bay leaves 2 Number
Onions 1 Number
Turmeric 1/4 tsp
Ginger garlic Paste 1/2 tsp
Green Chili 2 Number
Salt to taste
Potatoes 100 g.
Tomatoes 100 g.
Cumin powder 1/2 tsp
Chili powder 1 1/2 tsp
Nutmeg powder 1 pinch
Vinegar 1 tsp
Tamarind juice 1/2 cup
Coriander (chopped) 1/2 bunch

Directions -- Method:
1. Heat mustard oil in a pan red Chili, whole garam masala, pepper corns, fennel seeds, bay leaves, sliced onions, turmeric, slat cook it some time.
2. Add ginger garlic Paste cook this till raw flavor is gone.
3. Add green Chili, potatoes and add parboiled mutton water, put the lid on and let it cook till potatoes are 70 % cooked.
4. Then add cumin powder, Chili powder, nutmeg powder and add mutton pieces (parboiled), tomatoes and add some water and put the lid on and let it cook for 10 minutes.
5. Add vinegar, tamarind juice cook for 2 minutes then add chopped coriander switch off the flame.
6. Serve this with Rice and chapathi.


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