Quince Compote Recipe is Healthy Light Beverages

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Quince compote okay recipe
Beside the meals in this video I'm consuming quince
Choose yellow and hardy
Wash the outer face of the legs with plenty of water
Fill the washed limbs into a container
This comfort will be enough for a hundred people
Remove the hairs from the outside fur
Divide the limb into four parts
Take care of the core part
You can do this using a knife with this technique
You need to be careful not to cut your hand
Collect the nuclei into a container
You can use these nuclei for color rendering
It would be enough to use one quince for four people
You can make this recipe with apples, but if you use apples you can undress the shells
You do not need to quince the quince shells, otherwise the shells will give a nice color
Lighten the seeds in the robot
Make the nuclei appear
I will boil these seeds for good aromatic smell and color
Insert and attach the seeds into the cloth bone
If you do not have a bone, you can boil it separately and then take the water with the hawk
Burn the oven and place the large pot
I add about twelve liters of water for now, then add cold water or ice
Then I will add ten liters of ice
Add the seeds to the water and boil
Boil the water and knead it until ready
Shine all the months equally in length and subtlety
You can chop it in a long or more cubic shape
You can make the same recipe with apples and pears
All the pieces are correct and there are materials to add
Add plenty of vanilla on top of the chopped limbs
I have added thirty grams of vanilla added
Add the cinnamon powder and stir the pegs into a bowl
If you add to boiling water, vanilla and cinnamon will become a ball and it will not be nice
I add scales and I see six and a half pounds of quince
After the water is boiled, take the seeds and add the aries
Add salt and mix with spoon
Add ingredients and boil low heat
Add one bay leaf
Add a few cloves
Add some lemon juice as much as a glass of water
Add a little sugar and sugar
Add two pounds of sugar, compote or compote will not be too sugary
Mix the sugar and take it from the fire and let it cool
Compost is ready but I will add this amount of cold water or ice
I add ice this way to cool hot compost
If you will serve it after a day, you do not need to add ice.
You can serve it with lemon next to it in a bowl,
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