Pulao ll chicken pulao ll stock chicken pulao ll murgh yakhni pulao ll instant light digestive pulao | Sana Nadeem

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How to cook chicken steam.pulao
Ingredients
(For stock)
Water(2 litres)
Chicken (1.25kg)
Green chillies (2)
Tomatoes(2)
Onion(1)
Whole spices(1tbsp)
Salt(1.5 tbsp)
Garlic cloves(2)
Ginger(2" piece)
Oil(2 drops)
Fenugreek (2 tbsp)

(For rice)

Rice(750g)
Onions(2 large chopped)
G.g paste(2 tbsp)
Salt(1.5 tbsp)
Red chilli powder (1 tsp)
Coriander powder(2 tbsp)
Turmeric powder(1/2 tsp)
Whole white cumin(1 tbsp)
Yogurt(1/4 cup)
Water(6 cups)