Prawns Pepper Fry - By Vahchef @ vahrehvah.com | Vahchef - VahRehVah

Prawn fry is considered to be the signature dish of Kerala. Fresh prawns fried till crisp.

http://www.vahrehvah.com/prawns-pepper-fry-1

Ingredients:

Prawns 250 g
Ginger garlic paste ½ ts
Chilly powder ½ ts
Coriander powder 1 ts
Turmeric ¼ ts
Garam masala powder ½ ts
Salt
Rice flour 1 ts
Corn starch 1 ts
Lime juice 1 tb
Crush pepper 1 ts
Egg (less than half an egg)
Oil for deep fry
Curry leaves 2 sp
Green chilly 3 n

Directions:
Take a bowl add ginger garlic paste, chilly powder, coriander powder, turmeric, garam masala powder, salt, rice flour, cornstarch, lime juice, crush pepper and add less than half an egg, mix it well and add prawns, coat the mixture well and deep fry them and also coat the rest of the mixture to curry leaves and green chilly and deep fry them. Serve this hot.

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