Perfectly Cheesy and Chatpatta Cutlets are a perfect partner to your teatime. Get ready to savor these Homemade Chatpatta Cheese Cutlets and share your feedback with us.#cheesecutlets #chatpattacheesecutlets #crispycutlets Chatpatta Cheese CutletsIngredients for Gram Flour Mixture:Gram flour 2 cupsRed chili powder 1 tbspTurmeric powder 1 tspSalt 1 tspWater as requiredIngredients for Potato Mixture:Potatoes (boiled) 3 cupsChicken (boiled & shredded) 200 gNurpur Mozzarella Cheese (shredded) 2 cupsPeas (boiled) 1 cupGreen chilies (chopped) 2 tbspRed chili flakes 1 tbspBlack pepper powder 1 tbspSalt 1 tspRed chili powder 2 tbspChaat masala 1 tbspGarlic powder 1/2 tspLemon juice 1 tbspDirections for Gram Flour Mixture Preparation:1. In a bowl add gram flour, red chili powder, turmeric powder, salt, water and mix it well. Set aside.Directions for Potato Mixture Preparation:2. In a bowl add potatoes and mash them well. 3. Add boiled chicken, Nurpur Mozzarella Cheese, peas, green chilies, red chili flakes, black pepper powder, chaat masala, salt, red chili powder, garlic powder, lemon juice and mix it well.4. Now take the mixture in the palm of your hand and make a cutlet shape.5. Dip this cutlet into the gam flour mixture. Coat it in bread crumbs. Deep fry the cutlet until crispy and golden brown. Do this with all the cutlets and serve.6. Your Chatpatta Cheese Cutlets are ready.Preparation time: 15 minsCooking time: 20-25 minsServings: 4-5