Potatoes and cheese together is never a bad idea. Indulge in these decadent pancakes!POTATO CHEESE PANCAKESIngredients4 medium potatoes, peeled and thickly slicedGrated mozzarella cheese as requiredSalt to taste¼ cup rice flourOil as requiredChopped chives for garnishChilli Sauce for servingMethod1. Heat sufficient water in a steamer, arrange the sliced potatoes and steam for 10-12 minutes.2. Transfer in a bowl and mash well while still hot.3. Add salt, rice flour and mix well.4. Grease your palm with little oil, take a portion of rice mixture and roll into a ball. Make cavity in the centre and stuff mozzarella cheese in the centre.5. Gather the edges and flatten lightly. 6. Heat sufficient oil in a shallow nonstick pan. Place the prepared pancakes and cook on medium heat for 2 minutes or till underside is golden brown. 7. Flip and cook on other side as well for 2 minutes.8. Drain on an absorbent paper, sprinkle chopped chves and serve hot with honey chilli sauce.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comTo get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signupBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#SanjeevKapoor #PotatoCheesePancakes