Delicious laddoos made using flattened rice.POHA LADDOOIngredients2 cups puffed rice (poha)1 cup jaggery, chopped2 tablespoons almonds, chopped2 tablespoons cashewnuts, chopped¾ cup ghee1 teaspoon green cardamom powderAlmond slivers for garnishingMethod1. Heat a nonstick pan, add puffed rice and roast until light golden brown.2. Cool and grind it into a fine powder.3. In a bowl, add ground poha, jaggery, almond, cashewnuts, add hot melted ghee and mix well. 4. Add green cardamom powder and mix well and shape them into laddoos.5. Garnish it with almonds, serve.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor