4 Plating techniques to turn a cheap store-bought frozen dessert into restaurant food.Head to https://squarespace.com/howtocookthat to save 10% off your first purchase of a website or domain (sponsored)SUBSCRIBE on youtube: http://bit.ly/H2CThat Support: https://patreon.com/h2ct Recipe: http://howtocookthat.net merch: https://youtube.com/howtocookthat/store How To Cook That Channel: http://youtube.com/howtocookthat Hi I am Ann Reardon, How to Cook That is my youtube channel it is filled with crazy sweet creations and food science just for you. This week I am attempting to replace a cheap frozen store bought dessert to make it look like a fancy restaurant dessert. Plating desserts four different ways showing you plating ideas and plating techniques.. Join me for creative cakes, chocolate & desserts, new video every Friday. Subscribe on email: http://bit.ly/H2CTemail SUBSCRIBE on youtube: http://bit.ly/H2CThat Recipe details: http://www.howtocookthat.net Youtube Channel: http://youtube.com/howtocookthat Instagram: http://instagram.com/howtocookthat Facebook: https://www.facebook.com/howtocookthat Feel like binge watching? Here's some more of my videos: CHOCOLATE TUTORIALS:
