Plain Parantha Recipe | How To Make Parantha | Simple Parantha Recipe At Home | | Cook With Nikitas

Parantha are the most popular unleavened flatbreads from Indian cuisine . These are a staple in many Indian homes and are eaten for breakfast, lunch or dinner .
Ingredients :
White flour - 2 cups (medium size)
Refine oil - 100g
Salt - To taste
Water - 1/2 glass

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