Impress for less with this melt in the mouth Piri Piri Pork Belly Recipe complete with perfectly crisp crackling. A bay leaf and paprika oil infuses the meat with incredible flavour and chunks of sweet potato, chilli, garlic and passata forms a punchy Piri Piri sauce. Cooked low and slow and topped with rosemary this tender meat is best served with rice and a simple chopped salad.This recipe was first aired in 2014 on Ch4 as part of Jamie’s Money Saving Meals series.For more inspiring recipes check out www.jamieoliver.comLinks from the video:Perfect Pork Loin | http://jamieol.com/0PPRO4More Food Tube videos | http://jamieol.com/38fNtjFor more nutrition info, click here: http://jamieol.com/D3JimMSubscribe to Food Tube | http://jamieol.com/FoodTubeSubscribe to Drinks Tube | http://jamieol.com/DrinksTubeSubscribe to Family Food Tube | http://jamieol.com/FamilyFoodTubeTwitter | http://jamieol.com/wY1ZTBInstagram | http://jamieol.com/UU6B69Facebook | http://jamieol.com/sqxwF7More great recipes | http://www.jamieoliver.comJamie's Recipes App | http://jamieol.com/E0TVBd#FOODTUBEx