PINOY COMBO! Spicy Monggo with Tinapa - Panlasang Pinoy

This video will show you how to cook Spicy Monggo with Tinapa. This is an easy recipe fit for beginner and intermediate cooks. It is simple and the result is delicious. Eat this with warm white rice.

This monggo recipe is special because this is the first time I featured a spicy version of the dish. It is also very flavorful because of the tinapa (smoked fish) flakes and Knorr Shrimp Cube. Both ingredients work in perfect harmony to make the dish successful. Try this recipe and let me know your thoughts.
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