Pescado al Ajillo

Naomi is joined by Vera Newman, author of The Marblespoon Cookbook:
https://amzn.to/2T5jfOd
Vera is showing her Panamanian roots in two delicious recipes from her cookbook!

Get the recipes:

Pescado al Ajillo

56 white fish fillets, patted dry
6 tablespoons butter, softened
2 cloves garlic, minced
1 tablespoon Haddar Dijon Mustard
1 teaspoon finely chopped fresh parsley
1/4 teaspoon black pepper
1/4 teaspoon salt
lime slices, for serving


For the full recipe click here:
https://www.kosher.com/recipe/pescado-al-ajillo-fish-in-buttery-garlic-sauce-11376



Hearts of Palm Mango Salad:
https://www.kosher.com/recipe/hearts-of-palm-mango-salad-11372